Simple French Toast

For a lazy Sunday morning I love making this fast and simple french toast recipe. 

French Toast

Ingredients: 

2 slices gluten free bread 

1 egg

sunflower oil as needed

1 banana

maple syrup

cinnamon 

If you wish to make more than just 2 slices, 1 egg is usually enough for about 4 slices of bread. 

Steps: 

1. In a bowl, beat the egg. Heat the oil in a pan. Take a slice of bread and coat both sides of it with the egg mixture. 

2. Place the completely coated bread into the pan. Let it fry on both sides until golden brown - this should only take about 2 minutes or so either side. 

3. Serve with sliced banana, maple syrup and cinnamon dusted on top or any other combination of your favourite toppings.